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  1. Key Resource OISAT is an information management concept on non-chemical pest management in the tropics comprising two components: OISATInfo is a web-based information tool offering trainers, extension workers and farmers a quick access to up-to-date information for their work and for organizing agricultural...  
  2. Key Resource ECHO Partner Our website hosts training videos in support of sustainable agriculture in developing countries. If you are interested in this, we hope you will find videos that will be of use to you and your partners. We have 14 Access Agriculture video categories under which you will find quality,...  
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  5. Turnips are a cruciferous crop (cabbage family) grown for the edible fleshy taproot. The leaves are also a good nutritious green leafy vegetable. There are also varieties that have been developed as a forage crop.  
  6. Abelmoschus caillei originated and is now grown mostly in West and Central Africa, where it has become an important vegetable crop. This species of okra is particularly popular with subsistence farmers as it can produce a food crop year round, has a higher market value as it is available in the...  
  7. Collards are a cruciferous crop (cabbage family) grown for the leaves. The wide, smooth, blue-green leaves of collards have a spinach-like flavor and are the highest in nutrients of the dark green, leafy vegetables.  
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  10. Neem trees are medium to large sized, drought resistant, multipurpose trees, that can be up to 30 m tall. All parts of the plant produce azadirachtin, a powerful antibiotic and antimicrobial. Seeds and leaves often have the highest concentrations and may be used to make insecticides and...