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67 items found (Showing 41 - 50)
  1. 2017-04-12 Biofortified crops: What are they, how do they work and why should we grow them? The cheers and challenges of Conservation Agriculture programs Echoes from our Network:Woman and Agriculture feedback from Joel Matthews From ECHO's Seed Bank: Gac - A colorful and health-promoting fruit eBook...  
  2. 2017-04-12 Perennial leafy greens, such as moringa and chaya, have been featured quite extensively in EDN. Here we focus on the bright orange-to-red fruitof a tropical vining plant called gac (Momordica cochinchinensis). Belonging to the Cucurbitaceae family, other names for gac are cochin gourd, spiny...  
  3. 2017-04-12 Dr. Brian Hilton researched and promoted biofortified crops for over 20 years. Brian worked as part of a team testing the first orange sweet potato varieties in Mozambique in 2002. He has 25 years of experience working with farmers in Indonesia, Chad and Mozambique. Brian now works with World...  
  4. 2017-07-17 Crop monitoring for early detection of insect pests A mystery lychee-related illness is solved Do all parts of a chaya plant contain hydrocyanic acid? Echoes from our Network: Women and Agriculture response from SaraDelaney on Farming as a Family Business From ECHO's Seed Bank: Are my seeds dry...
     
  5. 2017-07-17 For 20 years, an area in eastern India was the site of a mysterious, sudden-onset, neurological illness that affected apparently healthy young children, resulting in seizures, comas and (in 40 percent of cases) death. This pattern occurred starting in mid-May, and ended in July with the arrival...  
  6. 2017-07-17 Leaves of tropical crops like chaya (Cnidoscolus aconitifolius) and cassava (Manihot esculenta) contain cyanogenic glycosides, toxic substances that release hydrocyanic acid (HCN; also referred to as cyanide or prussic acid) when cells are crushed. Consuming these plants without cooking them can...  
  7. 2017-07-17 Sara Delaney is a Senior Program Officer of International Programs with Episcopal Relief and Development. She read the article “Women and Agriculture” in EDN 134 and shared some insights about how to promote farming as a family business.  
  8. 2017-07-17 Protecting the viability of seeds during storage can be a difficult task in the tropics, which often have high temperatures and high relative humidity. In May of 2017, ECHO hosted a seed saving workshop at our Global Farm in North Fort Myers, Florida. Both in preparation for and during this...  
  9. 2017-07-17 Insects and other pests can be a serious constraint to food production, especially where resources for pest management are scarce. For example, in EDN 133, we responded to a question about problems with tomato leaf miner (Tuta absoluta) in Nigeria. Heavy infestations of this pest alone can reduce...  
  10. 2017-07-31 Las Cañadas Agro-ecological Chickens Module Introducing New Team Leader: Cecilia Gonzalez Tech Note Spotlight: "Cafeteria Feeding" of Chickens From ECHO's Seed Bank: Ethiopian Kale Member Highlight: Javier Ignacio Silva Rivera Our Vision:Honoring God by Empowering the Undernourished with...