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  1. Agroecology is a scientific discipline, a set of practices and a social movement. As a science, it studies how different components of the agroecosystem interact. As a set of practices, it seeks sustainable farming systems that optimize and stabilize yields. As a social movement, it pursues...  
  2. The global food system is at a crossroads. Agriculture must meet the challenges of hunger and malnutrition – against a backdrop of population growth, increased pressure on natural resources including soils and water, the loss of biodiversity, and the uncertainties associated with climate change....  
  3. This collection lists organizations, communities of practice, and partner networks working in Latin America and the Caribbean in areas relevant to ournetwork members in the region (e.g. small-scale farming, agroecology, community development, local seed systems, appropriate technology,...  
  4. Las Cañadas es un centro de agroecología y permacultura, en donde se encuentra una de las últimas islas de bosque de niebla de la zona central de Veracruz, México. Utilizamos a lapermacultura como herramienta de diseño con la finalidad de aprender, implementar y compartir una forma sostenible de...  
  5. AccessAgriculture Training Video False smut fungus causes chalkiness of rice grains, and negatively affects milling, cooking and eating. By applying a range of agroecological practices, you can avoid disease infestation in your rice crop. Available languages English French Tamil  
  6. A group of scientists, farmers and staff from development organizations in Malawi and Tanzania put together an integrated curriculum onagroecology,climate change,nutritionandsocial equity. This training material was written in such a way that rural people with limited education can use it to...  
  7. The FAO (Food and Agriculture Organization of the United Nations) has put together a guide about intensifying crop production in sustainable ways. The guide’s overview states, “The ‘Save and Grow’ model of crop production intensification, proposed by FAO, aims at increasing both yields and...  
  8. 1998-08-19 Edible Australian Acacias, A "New" - "Old" Food For Semi Arid Zones
     
  9. 2002-01-20 Nutrient Quantity or Nutrient Access? A New Understanding of How to Maintain Soil Fertility in the Tropics ‘Uberlandia’ Carrot
     
  10. 2007-04-20 Hope against Malaria Insights from a Simple Sorghum Trial in Haiti Energy Needs for HIV-infected Persons