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449 items found (Showing 11 - 20)
  1. Buffalo Gourd Cucurbita foetidissima

    Buffalo Gourd

    The buffalo gourd is native to Southwestern North America
  2. Custard Apple Annona reticulata

    Custard Apple, Sugar Apple, Anona, Bullock's Heart, Anona Colorada, Corazón, Noi Nong, Nona Kapri, Sarikaya

    Custard apple is a medium sized, semi-deciduous tree, up to 10 m in height, with large yellow-brown custard textured fruit. The fruit can be up to 15 cm in diameter, has a sweet flavor, and is usually consumed fresh.
  3. Sesbania Sesbania rostrata

    Sesbania

    Sesbania rostrata is an annual—or short-lived perennial—legume used as a green manure cover crop and fodder species for livestock. Growing to heights of 3 m, S. rostrata is one of the few legumes that produces nodulated stem tissues for further colonization by nitrogen-fixing bacteria. Leaves of...
  4. Rhubarb Rheum rhabarbarum

    Rhubarb, Ruibarbo, Taii Wong

    Rhubarb is a perennial leafy vegetable grown for its tart leaf stalks. Rhubarb is used as a cooked vegetable and in pies and sauces. It is usually thought of as a temperate-climate plant but rhubarb can be grown as an annual in subtropical and tropical climates that have a cool season.
  5. Soursop Annona muricata

    Soursop, Guanabana, Huanaba, Corossol

    Soursop is a tropical, low branching and shrubby tree to 10 m in height. Soursop fruits are basically oval shaped, up to 30 cm long and 15 cm wide, weighing up to 7 kg. The least acidic varieties are sometimes consumed fresh or as part of a desert. More typically soursop fruit is processed into...
  6. Foxtail Millet Setaria italica

    Foxtail Millet, Italian Millet

    Foxtail millet is an annual grass crop, up to 1.5 m in height, and one of the most water efficient (250-300 mm per crop), short term (60-70 days), warm weather crops which can be used as a “catch” crop, planted after another crop has failed. The grain can be cooked whole or ground into flour....
  7. Soybean Glycine max

    Grain Soybean, Soyabean, Shoyu, Soybean

    Soybean is an annual, nitrogen-fixing, nutritious, bean crop grown mainly as a pulse and for oil used for human consumption and many industrial uses. It is a very day length sensitive crop with varieties developed for many different latitudes. Soybeans are also used a fresh vegetable. Soy sauce,...
  8. Noni Morinda citrifolia

    Noni, Indian Mulberry

    Noni is an evergreen shrub or small tree growing to 10 m in height. It is mainly used for medicinal purposes although the unpleasant smelling fruit is sometimes eaten.
  9. Peanut Arachis hypogaea

    Peanut, Groundnut, Goober, earthnut

    Arachis hypogaea is a globally important legume crop originating in South America. A low-growing, annual plant, depending on variety A. hypogaea can reach lengths of 70 cm. Leaves are opposite, pinnately compound, and leaflets are borne in opposing pairs (4 leaflets per leaf). A. hypogaea leaves...
  10. Onion Allium cepa L

    Onion

    Onion is a hardy biennial from southern parts of Russia and Iran. It was disseminated by the Indo-European peoples during their numerous migrations. Very ancient forms of Onion are still for sale in Middle Eastern markets.