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7 items found (Showing 1 - 7)
  1. Vegetable Soybean Glycine max

    Vegetable Soybean, Soya, Edamame

    Vegetable Soybean cultivation probably originated in northeastern China, a region where wild soybeans exist. These high protein beans are best known as pulses and oilseeds.
  2. Java Fig Ficus lacor

    Java Fig

  3. Jaboticaba, yellow Myrciaria glomerata

  4. Jaboticaba Myrciaria cauliflora

    Jaboticaba, Large Fruited Jaboticaba

    Native to Brazil, Jaboticabas grow at elevations from sea-level to 3,000 ft and are generally sensitive to frost according to varieties.
  5. Fig Ficus carica

  6. Red Shoot Fig Ficus virens Ait. var. sublanceolta (Miq.) Corn.

    Red Shoot Fig

  7. Grain Soybean Glycine max

    Grain Soybean, Soyabean, Shoyu, Soybean

    Soybean is an annual, nitrogen-fixing, nutritious, bean crop grown mainly as a pulse and for oil used for human consumption and many industrial uses. It is a very day length sensitive crop with varieties developed for many different latitudes. Soybeans are also used a fresh vegetable. Soy sauce,...

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