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6 items found (Showing 1 - 6)
  1. Vegetable Soybean Glycine max

    Vegetable Soybean, Soya, Edamame

    Vegetable Soybean cultivation probably originated in northeastern China, a region where wild soybeans exist. These high protein beans are best known as pulses and oilseeds.
  2. Java Fig Ficus lacor

    Java Fig

  3. Jackfruit Artocarpus heterophyllus

    Jackfruit

    Jackfruit is famous for producing the world's largest tree-borne fruit. Fruits typically weigh between 4.5 to 20 kgs, but have been reported up to 50 kilograms. The trees can grow to 21 m in height. A large portion of the fruit is edible with high nutritional value, fruits can be eaten green as a...
  4. Fig Ficus carica

  5. Red Shoot Fig Ficus virens Ait. var. sublanceolta (Miq.) Corn.

    Red Shoot Fig

  6. Grain Soybean Glycine max

    Grain Soybean, Soyabean, Shoyu, Soybean

    Soybean is an annual, nitrogen-fixing, nutritious, bean crop grown mainly as a pulse and for oil used for human consumption and many industrial uses. It is a very day length sensitive crop with varieties developed for many different latitudes. Soybeans are also used a fresh vegetable. Soy sauce,...

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