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10 items found (Showing 1 - 10)
  1. Surinam Cherry Eugenia uniflora

    Brazil Cherry, Brazilian Cherry, Cayenne Cherry, Pitanga, Pendanga, Guinda, Surinam Cherry

    Surinam cherry is a small to mid-sized shrub or small tree, up to 7.5 m in height, that produces small red fruit. This attractive plant makes a good hedge and the ripe fruits can be eaten straight from the bush. The fruit has a thin skin, the flesh is orange-red, very juicy and has a somewhat...
  2. Grumichama Eugenia dombeyi

  3. Cherry of the RioGrande Eugenia aggregata

  4. Pitomba Eugenia luschnathiana

  5. Banana Passionfruit Passiflora tarminiana

    Banana Passionfruit

  6. Yellow Passionfruit Passiflora edulis var. flavicarpa

    Yellow Passionfruit

    Yellow passionfruit is a perennial climbing vine, up to 15 m in length, bearing fruits up to 7 cm in diameter. The pulp and seeds may be eaten fresh or the seeds may be removed to eat or use in beverages. Yellow passionfruit is adapted to a more tropical and lowland climate than the purple...
  7. High Carotene Carrot Daucus carota var. sativus ‘ Beta III’

    High Carotene Carrot, Beta Iii

    Wild carrots (Daucus carota) are native in Western Europe, the Near East, and the Mediterranean region. Wild carrots now are widely distributed in temperate Europe, Asia, and in parts of Africa, Australia, and the Americas. It has become a common weed species in croplands in many portions of its...
  8. Uberlandia Carrot Daucus carota var. sativus

    Uberlandia Carrot

    Most carrot varieties are temperate biennial plants requiring two years to complete the life cycle. Normally, a cold period during the dormant winter season is required for the first year plants to send up flowering stalks that produce flowers and seeds during the second growing season. Dr....
  9. Purple Passionfruit Passiflora edulis var. edulis

    Purple Passionfruit, Purple Granadilla

    Purple passion fruitis a woody, perennial vine that climbs. Its fruit is grown for the seedy pulp that is both sweet and tart in flavor. It is eaten fresh, used in smoothies or juices, or for making desserts. A subtropical fruit that can be grown between sea level and 1300 meters, but fruits...
  10. Carrot Daucus carota var. sativus

    Carrot

    Carrots have a swollen taproot that can be up to 25 cm long. This is generally a temperateor high altitude tropical cropand is biennial. But the variety ‘Uberlandia’ does well in the lower tropics and can set seed in the same season. Carrot rootstaste best when harvested in cooler weather.

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