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11 items found (Showing 1 - 10)
  1. Cushaw Pumpkin Cucurbita argyrosperma

    Cushaw Pumpkin

    Cushaw pumpkins are a herbaceous, vining, winter squash grown for the edible flesh and seeds. Flowers and tender shoots are also edible. The seeds are high in oil and protein and can be eaten roasted or ground up for an ingredient in sauces. The flesh is eaten as a vegetable and can be used in...
  2. Egusi Melon Citrullus lanatus

    Egusi Melon, Ibara, Wild Watermelon

    Egusi melon is a fast-spreading creeping vine. The taxonomy is not clear but the ECHO seed comes from what is probably a variety or sub-species of watermelon. The white, bitter fruits are inedible; instead it is grown for the seeds which contain 50% oil and 30% protein and can be ground into a...
  3. Sword Bean Canavalia gladiata

    Sword Bean

    Canavalia gladiata is a perennial, fast-growing, heavily producing, climbing legume. It is widely cultivated in the humid tropics of Southeast Asia, but remains a minor vegetable elsewhere. Plants can reach 10 m in length with a deep, penetrating root system. Leaves are trifoliate, similar to...
  4. Tahitian Butternut Cucurbita moschata

    Butternut, Tahitian Butternut

    This winter squash has been cultivated in tropical and subtropical areas of the Americas since Pre-Colombian times. Evidence of its use has been found in archeological diggings. It is a very old variety not often available through seed companies.
  5. Buffalo Gourd Cucurbita foetidissima

    Buffalo Gourd

    The buffalo gourd is native to Southwestern North America
  6. Watermelon Citrullus lanatus

    Watermelon

    Watermelon is a spreading vine producing large, fleshy fruit. Although all parts of the fruit are edible it is mainly grown for the juicy flesh which is typically red but can be yellow or pink. There are both seeded and seedless varieties.
  7. Jack Bean Canavalia ensiformis

    Jack Bean, Horse Bean, Habichuela Espada, Horse Bean, Gotani Bean, wonder bean

    Canavalia ensiformis is native to the West Indies and Central America. It closely resembles Sword Bean, C. gladiata, and the predominantly African wild species, C. virosa. C. ensiformis is widely distributed in the tropics and subtropics although it is regarded as a minor vegetable rather than a...
  8. Seminole Pumpkin Cucurbita moschata

    Seminole Pumpkin

    Seminole pumpkins are a landrace of Cucurbita moschata that developed in Florida. Naturalists record the conspicuous presence of Seminole Pumpkin fruits hanging from tree limbs during their travels to Florida already in the 18th century. Seminole pumpkins are very well adapted to hot, humid...
  9. Bay Bean Canavalia rosea (formerly maritima)

    Beach Bean, Bay Bean, Mackenzie Bean, Seaside jack bean, Coastal Jack Bean

    Canavalia rosea is a leguminous, drought and salt tolerant vine adapted to growing under very dry and hot conditions. Vines are widely distributed on beaches and dunes in the tropics and subtropics, also western and northern Australia. They can reach lengths of 6 m, with a compact canopy 15-30 cm...
  10. Tropical Pumpkin Cucurbita moschata

    Tropical Pumpkin, Calabaza, Winter Squash

    The Tropical Pumpkin originated in tropical South or Central America, possibly Peru or Mexico, and is now widely distributed throughout the tropics. Tropicalpumpkins are very well adapted to hot, humid conditions and the ripe fruits can be stored for months or even a year under dry well...