Search Result For: *
Siratro Macroptilium atropurpureum
Siratro, Atro, Surple Bean, ConchitoThe exact origin of this crop is not known but it is commonly grown from southern Texas south to Peru. It was named “Siratro” and first hybridized in the early 1960’s.
- Also available in:
- Español (es)
Coriander/Cilantro Coriandrum sativum
Cilantro, Chinese Parsley, Dhania, Coriander (Seed)Coriander/Cilantro is a cool-climate, annual crop, up to 1.5 m in height, with small white flowers, valued for its seeds (coriander) and leaves (cilantro). Leaves are used in soups, stews, salads, and stir-fry dishes. Seeds are used whole or ground in bread, cheeses, curry, sausages, and soups.