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Lentil Lens culinaris
Lentil, Gram, Masur, Red DahlLentils are a low-growing, nitrogen-fixing, herbaceous annual, and are among the oldest of cultivated crops. Lentils are well adapted to semi-arid growing conditions in the cool season of warm temperate regions. They also tolerate subtropical climates and high elevation tropical environments.
Coriander/Cilantro Coriandrum sativum
Cilantro, Chinese Parsley, Dhania, Coriander (Seed)Coriander/Cilantro is a cool-climate, annual crop, up to 1.5 m in height, with small white flowers, valued for its seeds (coriander) and leaves (cilantro). Leaves are used in soups, stews, salads, and stir-fry dishes. Seeds are used whole or ground in bread, cheeses, curry, sausages, and soups.