Search Result For: *
Lettuce Lactuca sativa
LettuceLettuce is a fast-growing, semi-perennial, herbaceous plant grown for edible leaves that are usually eaten raw. Lettuce is adapted to cool, moist conditions in temperate areas and above 1,000 m in the tropics.
Tropical/Indian Lettuce Lactuca indica
Tropical, Indian LettuceTropical lettuce is a fast-growing, self-seeding, upright, semi-perennial that will reach 2m in height and is very productive. Young leaves can be eaten raw, but can be bitter. Older leaves are usually steamed or boiled and served with vinegar. Tropical lettuce tolerates a variety of climates,...
- Also available in:
- Español (es)
Coriander/Cilantro Coriandrum sativum
Cilantro, Chinese Parsley, Dhania, Coriander (Seed)Coriander/Cilantro is a cool-climate, annual crop, up to 1.5 m in height, with small white flowers, valued for its seeds (coriander) and leaves (cilantro). Leaves are used in soups, stews, salads, and stir-fry dishes. Seeds are used whole or ground in bread, cheeses, curry, sausages, and soups.