2 items found (Showing 1 - 2)
  1. Butterfly Pea Clitoria ternatea

    Butterfly Pea, Kordofan Pea, Blue Pea, Asian Pigeon Wings

    Clitoria ternatea is a climbing, vining, tropical legume. Leaves are pinnately compound, each bearing 5-7 leaflets. Flowers occur in singles or pairs, are 4 cm wide, and are colored deep blue or solid white. These give way to pubescent, flat pods, that, upon maturation, dehisce (split and burst...
  2. Coriander/Cilantro Coriandrum sativum

    Cilantro, Chinese Parsley, Dhania, Coriander (Seed)

    Coriander/Cilantro is a cool-climate, annual crop, up to 1.5 m in height, with small white flowers, valued for its seeds (coriander) and leaves (cilantro). Leaves are used in soups, stews, salads, and stir-fry dishes. Seeds are used whole or ground in bread, cheeses, curry, sausages, and soups.

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