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7 items found (Showing 1 - 7)
  1. Cattley Guava Psidium cattleianum

    Cattley Guava, Purple Guava, Calcutta Guava, Strawberry Guava, Chinese Guava

    Cattley guava is a small evergreen tree to 10 m in height with smooth, thin, flaking bark. The small fruit is red or yellow and up to 4 cm in diameter. The fruits are eaten fresh, used for jam, and the plant is sometimes used as an ornamental.
  2. Maize Zea mays

    Maize, Corn, Indian Corn, Sweet Corn

    Maize is an annual, warm-climate crop in the grass family, thriving in open sunny environments with daytime temperatures of 20-24C. Maize is used fresh, frozen, canned, rolled and roasted for corn flakes, pressed for oil, or processed for ethanol as fuel. Maize is also an important feed source...
  3. Painted Mountain Corn

    Frank Kutka in Montana, USA (who is helping the developer to promote the corn) brought this seed to ECHO’s attention. Frank wrote, "Corn breeder Dave Christensen has developed a corn that will grow quite far north in the USA (Montana). We wondered if some of the traits bred into 'Painted...
  4. Dill Anethum graveolens

    Dill

    Dill is a freely-branching, blue-green, feathery-leafed, annual herb, with yellow flowers in an umbrella-like cluster, growing to 1 m tall. Dill has been cultivated for centuries from the Mediterranean to southern Russia for both the seeds and leaves. It is now naturalized and grows wild on...
  5. Guava Psidium guajava

    Guava, Lemon Guava

    Guava is a small evergreen tree to 10 m in height with smooth, thin, flaking bark. The fruit is round, generally yellow and up to 10 cm in diameter. The fruit is eaten fresh or made into juice, jam or a thick guava paste.
  6. Guava, Brazilian; Dwarf Guava Psidium guineense

  7. Guava, Costa Rican Psidium freidrichsthalianum

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