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5 items found (Showing 1 - 5)
  1. Dill Anethum graveolens

    Dill

    Dill is a freely-branching, blue-green, feathery-leafed, annual herb, with yellow flowers in an umbrella-like cluster, growing to 1 m tall. Dill has been cultivated for centuries from the Mediterranean to southern Russia for both the seeds and leaves. It is now naturalized and grows wild on...
  2. Basil Ocimum basilicum

    Basil, Sweet Basil

    Basil is an upright, aromatic, annual plant, up to 75 cm in height, and used as a culinary herb and for essential oil. The leaves of basil are often used as a seasoning in tomato sauces and the basis for making pesto. There are many varieties of basil with different colored leaves and unique...
  3. Holy Basil Ocimum tenuiflorum

    Similar planting, care, maintenance, and use as Sweet Basil. Can cross-breed with Sweet Basil as well. Holy Basil has some different culinary uses, primarily in stir fried dishes.
  4. Mexican Sunflower Tithonia rotundifolia

    Ashrub with large green leaves and dark orange flowers. Plant height isshorter thanT. diversifolia. It is often introduced for its attractive flowers and itgrows 1m tall. It grows on most soils and is moderately resistant to drought.Provide well-drained soil in full sun. Stake if necessary and...
  5. Mexican Sunflower Tithonia diversifolia

    Tree Marigold

    Mexican Sunflower is a woody, perennial, plant with showy yellow flowers growing to 3 m in height. It can be used as an ornamental, hedge, compost ingredient, fodder, green manure, and soil erosion control. Mexican sunflower is known to be efficient in extracting phosphorus from the soil. Green...

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