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95 items found ( Showing 11 - 20)
  1. Joost Gwinner et al This book has been written primarily to provide practical instruction and assistance to storekeepers, plant protection technicians, agricultural extension and quarantine staff who are concerned with storage problems in their daily work. At the same time, this manual intended to provide...
    633.104 GWI
  2. M. Howell When you are gathering all the tools and materials you need to build the first silo, you may not find everything on the list. Be resourceful. If you can’t find certain tools, ask the hardware dealer to help you. Maybe something else will work. Ask other metal workers or jewellers for advice about...
  3. Mejía-Lorío, D., Howell, M. & Arancibia, A. The Technical manual for the construction and use of family-sized metal silos to store cereals and grain legumes was produced in the Division of Rural Infrastructure and Agro-industries (AGS) of FAO as a significant technical contribution to preventing losses in the post-harvest phase of grains...
  4. Kenneth Dick With special reference to the ecology and control of prostephanus iruncatus. Bulletin no. 18. 42 pages
    633.104 DIC
  5. Rose Mboya A sample of 260 farm households that were randomly selected in Katumba ward, Rungwe district, Tanzania were studied for the effects of storage methods on the quality of maize grain and household food security using qualitative and quantitative methods. Maize storage problems, amounts of maize...
  6. Peggy Oti-Boateng The use of appropriate storage technologies is an important way of improving food security and lowering the risk of famine in the countries of the South. Storage is therefore an integral part of the food cycle. This book focuses on the storage of the staple commodities such as grains and root...
    664.028 OTI
  7. The information provided in this Agrodok has been compiled from NGO reports and conversations with field workers who have been involved for a number of years in the establishment and operation of granaries. The text is based as much as possible on practical experience. 2 Copies
    633.104 HOO
  8. FAO Seed technology comprises the methods of improving the genetic and physical characteristics of seed. It involves such activities as variety development, evaluation, and release and seed production, processing, storage, and quality control. These are the main components of a healthy seed industry,...
    633.104 FAO
  9. Harry van den Burg 2 Copies Seed production and the maintenance of crop cultivars by small farmers is a subject that has attracted increasing attention over the past decade. The increasing dominance of large multinationals in the seed trade, the controversy over genetic engineering, and the recognition of farmersí...
    631.521 AGR
  10. Brian A. Connolly Part of the NOFAguides. Includes information on: Strengths and limitations of hybrid varieties Before you grow the seed (selecting varieties, saving seed and improving crops, intellectual property rights) Growing seed (pollination biology, harvesting, cleaning, storage, germination testing)...
    631.521 CON