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52 items found ( Showing 41 - 50)
  1. H. J. W. Mutsaers The objective of applied agricultural research is to identify new farming practices and materials that will improve the farmers' production system and increase their productivity and well-being. in a way that can be sustained. Traditionally, this research has been conducted in research stations,...
  2. Food environments is a new concept and its relevance for a better understanding of food systems is still a matter of debate. Researchers have not yet reached a unique agreed-upon definition of food environments but they tend to converge towards a combination of external and personal factors...
  3. International financing agencies and borrower governments have committed themselves, through the Millennium Development Goals (MDGs), to pro-poor growth and proactive investment in poverty reduction, food security and nutrition. Most have also committed themselves to social development goals,...
  4. Vernooy, R.; Bessette, G.; Otieno, G. (eds.) The Resilient Seed Systems Handbook Second Edition, developed by a multidisciplinary team of Bioversity International researchers and research partners, is a tool that supports research and capacity building on resilient seed systems in the context of adaptation to climate change. The first...
  5. Elaine Marshall et al Mushroom cultivation can help reduce vulnerability to poverty and strengthens livelihoods through the generation of a fast yielding and nutritious source of food and a reliable source of income. Since it does not require access to land, mushroom cultivation is a viable and attractive activity for...
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  6. Jessica Mukiri, An Notenbaert, Rein Van der Hoek, Celine Birnholz The CLEANED Excel tool to assess the environmental impacts of livestock production systems CLEANED is a static based model which assess multiple environmental impacts (Figure 3) of a livestock enterprises on an annual basis. CLEANED was developed on Microsoft excel 2016 and implemented as an...
  7. Dick Muys et al Pigs and pig keeping in one form or another can be found almost anywhere in the world. Especially of course in country areas it is common for communities to have pigs rooting and roaming freely around the dwellings, to be brought in one day as household needs require. Pig keeping enterprises are...
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  8. Dan Pennock Despite almost a century of research and extension efforts, soil erosion by water, wind and tillage continues to be the greatest threat to soil health and soil ecosystem services in many regions of the world. Our understanding of the physical processes of erosion and the controls on those...
  9. This is a step-by-step guide to the promotion of fodder shrubs for smallholder dairy enterprises in East Africa. It is intended for both extension managers and field-based extensionists, in particular those who are startingto work with fodder shrubs for the first time. Ths book is divided into...
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  10. David Cleveland & Daniela Soleri Food from Dryland Gardens encourages gardens that serve local needs, that are based on local knowledge, and that conserve natural resources and the biological diversity of traditional crops. It was written for field workers, extension agents, students, project workers, and program planners. Both...