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119 items found ( Showing 111 - 119)
  1. Roland Bunch Now available through Amazon as well as the ECHO Bookstore Smallholder farmers around the world face some of the harshest growing conditions globally, yet they produce the majority of the world’s food. Soils in these areas often lack nutrient and water holding capacities, due to erosion or poor...
    631.874 BUN
  2. Food environments is a new concept and its relevance for a better understanding of food systems is still a matter of debate. Researchers have not yet reached a unique agreed-upon definition of food environments but they tend to converge towards a combination of external and personal factors...
  3. Jessica Mukiri, An Notenbaert, Rein Van der Hoek, Celine Birnholz The CLEANED Excel tool to assess the environmental impacts of livestock production systems CLEANED is a static based model which assess multiple environmental impacts (Figure 3) of a livestock enterprises on an annual basis. CLEANED was developed on Microsoft excel 2016 and implemented as an...
  4. Land Grant Universities in collaboration with USDA - NAC This handbook is part of an interdisciplinary, interinstitutional and comprehensive effort to develop a practical guide to assist underserved and limited resource small farmers and woodland owners to adopt best management technologies in agroforestry.
  5. Vernooy, R.; Bessette, G.; Sthapit, B. This handbook is a companion to Vernooy, R., Sthapit, B. and Bessette, G. (2020). Community seed banks: concept and practice. Facilitator handbook (updated version). Bioversity International, Rome, Italy (https://hdl.handle.net/10568/81286). The three booklets making up this handbook were written...
  6. Vernooy, R., Sthapit, B. and Bessette, G. Over three decades, a number of international and national organizations have provided technical and financial support to community seed banks around the world. Only a few of these organizations have developed and published a practical guide about how they have offered this support. This...
  7. Rajendra Singh Rathore, et al. Dry land plays an important role in India's food security. Sixty eight per cent of the cultivated area in Indian agriculture comes under dry land, which contributes about 44 per cent of the total food production. Dry land horticulture not only provides higher income to the farmers, but also...
    631.586 RAT
  8. Food and Agriculture Organization of the United Nations *Available as Download Only Bees provide a critical link in the maintenance of ecosystems, pollination. They play a major role in maintaining biodiversity, ensuring the survival of many plants, enhancing forest regeneration, providing sustainability and adaptation to climate change and improving...
  9. Phillips Foster et al The objective of this study was to analyze the system of agricultural resource organization, sometimes known as rudimentary sedentary agriculture in southern Uganda. The analysis center on the institutional dimensions of the classical factors of production--land, labor, capital, and...
    309.1 FOS

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