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75 items found (Showing 1 - 10)
  1. Key Resource 2016-09-28 Farmers in many parts of the world, because of human population growth, have little choice but to crop their land continuously, with scarce resources to replace nutrients withdrawn by each successive crop. Crop residues are often lost as a source of organic matter and mulch, usually through...  
  2. 2014-10-20  
  3. 2016-11-01 The session will discuss integrating conservation agriculture with soil and water conservation measures as well as other farming systems. Presenter:Neil Rowe Miller serves with Mennonite Central Committee as a technical advisor to conservation agriculture projects funded by the Canadian Food...  
  4. Key Resource 1992-03-01 Water is everywhere - its physics and chemistry, rain, evaporation, infiltration, underground, the intimate relationship between life and water, and other natural phenomena. Its effects and applications need to be understood: run-off, erosion, soil drainage and irrigation. These comprise the main...  
  5. Key Resource 1996-09-01 Indigenous soil and water conservation practices are rarely acknowledged in the design of conventional development projects. Instead, the history of soil and water conservation in Africa has been one of imposing external solutions without regard for local practice. There is a remarkably diverse...  
  6. 2010-12-20  
  7. Key Resource 1989-01-02 This book is a review of the potential of agroforestry for soil conservation, treated in its wider sense to include both control of erosion and maintenance of fertility. The objectives are: To summarize the present state of knowledge on agroforestry in soil conservation, including both known...  
  8. Key Resource 1992-01-20 In simplest language, agroforestry is the production of trees and of non-tree crops or animals on the same piece of land. The crops can be grown together at the same time, can be grown in rotation, or can even be grown in separate plots when materials from one are used to benefit another....  
  9. Key Resource 2012-01-01 Asia makes up less than one third (30%) of the world’s land area and yet carries over half (56%) of the world’s population. Moreover, the average population density of Asia becomes a significant long-term problem when food production is considered. Some countries in Asia have a population density...  
  10. Key Resource 2010-01-01 Farming communities in the semi-arid tropical regions of Africa are becoming particularly vulnerable and face enormous challenges for their survival. Climate change, diminishing and unreliable rainfall, traditional mono culture cropping farming practices, high population growth, frequent famines...