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  1. Key Resource 1992-01-20 In simplest language, agroforestry is the production of trees and of non-tree crops or animals on the same piece of land. The crops can be grown together at the same time, can be grown in rotation, or can even be grown in separate plots when materials from one are used to benefit another....  
  2. Key Resource 2012-01-01 Asia makes up less than one third (30%) of the world’s land area and yet carries over half (56%) of the world’s population. Moreover, the average population density of Asia becomes a significant long-term problem when food production is considered. Some countries in Asia have a population density...  
  3. Key Resource 2017-05-26 By integrating legumes into cropping systems, small-scale farmers in low-resource settings can invest in the long-term health and resilience of their soils. Success or failure depends largely on choosing the right legume(s). With that in mind, this document presents insights on legume selection...  
  4. Key Resource 2010-01-01 Farming communities in the semi-arid tropical regions of Africa are becoming particularly vulnerable and face enormous challenges for their survival. Climate change, diminishing and unreliable rainfall, traditional mono culture cropping farming practices, high population growth, frequent famines...  
  5. Key Resource 2010-01-01 For many years, conventional Western forestry methods have been applied, and exotic tree species promoted in Sahelian countries in order to combat desertification. Large and small projects were commissioned to curtail the assumed southward movement of the Sahara desert, but few made any lasting...