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24 items found (Showing 1 - 10)
  1. Abstract, International Journal of Scientific and Engineering Research, 2017 January Bamboos like all lignocellusic biomass are susceptible to biodegradation which reduce its durability. Post harvest preservation of bamboo culms is important for enhancement of its service life. But the durability...  
  2. The founder of Indobamboo, Arief, is a second generation bamboo specialist, following in the footsteps of hismother Linda Garland, who founded the Environmental Bamboo Foundation. Linda is well-regarded for putting in place theground work that mademany giant leaps possible forindustrialists,...  
  3. Down To Earth is a product of our commitment to make changes in the way we manage our environment, protect health and secure livelihoods and economic security for all. We believe strongly that we can and must do things differently. Our aim is to bring you news, perspectives and knowledge to...  
  4. A variety of solutions have entered the market in recent years, which provide low-income households and workshops or small factories with a simple cooling solution that can be installed in a wall or window, basically providing them with a natural ‘air-conditioning’ system with no or low energy...  
  5. Over the years it has become increasingly difficult for the more than 250 million Indians whose livelihood depends on agriculture, to make a sustainable income. Overcome by their extreme economic pressures, many take drastic steps to end their suffering. Reports suggest that, burdened by the...  
  6. Abstract, Technoserve, 2018 August Large swathes of central India remain thickly forested, especially in the states of Chhattisgarh and Jharkhand. Living in small hamlets, the Adivasis – the indigenous people of the region – are mostly marginal farmers, depending on rain-fed agriculture for one...  
  7. Abstract, Science Advances, 2018 July Humanity faces the grand challenge of feeding a growing, more affluent population in the coming decades while reducing the environmental burden of agriculture. Approaches that integrate food security and environmental goals offer promise for achieving a more...  
  8. ll of us like to look at those pretty flowers blooming all around, especially during winter and spring. Remember that tree laden with yellow flowers, which hang like bunches of grapes? How often have you wondered:What's that flower?Nobody around you seems to know the answer. There was a time,...  
  9. The Indian Institute of Spices Research (IISR), Kozhikode (Calicut) a constituent body of Indian Council of Agricultural Research (ICAR) is a major Institute devoted to research on spices. In 1976, it started as a Regional Station of the Central Plantation Crops Research Institute (CPCRI),...  
  10. Clean Works Centersare self-sustaining, remotely operated, “off-the grid” facilities. The Centers enable new methods for “in-the-field” post-harvest food processing, packing and storage. With the adoption of new innovations designed to extend shelf life, perishable and staple foods are of higher...