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  1. 2018-08-09 Session: Mwivano will talk on how different practices has been used to improve nutrition in dry lands Biographical information: Mwivano Malimbwi, Clinician and Nutritionist, More than 15 years of working in MNCH and Nutrition sectors, Expert in Facility and community based intervention which...  
  2. 2017-02-09 RIPAT (Rural Initiatives for Participatory Agricultural Transformation) is a participatory extension approach aims to close the agricultural technology gap as a means of improving livelihoods and self-support among rural small-scale farmers. The approach is as well a documented step-by-step guide...  
  3. A group of scientists, farmers and staff from development organizations in Malawi and Tanzania put together an integrated curriculum onagroecology,climate change,nutritionandsocial equity. This training material was written in such a way that rural people with limited education can use it to...  
  4. The African Journal of Food, Agriculture, Nutrition and Development(AJFAND) is a highly cited and prestigious quarterly peer reviewed journal with a global reputation, published in Kenya by the Rural Outreach Programme (ROP) in Nairobi. Our internationally recognized publishing programme covers a...  
  5. The Soils, Food and Healthy Communities (SFHC) project in Ekwendeni, northern Malawi, began in 2000 with thirty farmers, and is now working with over 4000 farmers. It is a participatory project, in which farmers try to improve soil fertility, food security and nutrition through the use of grain...  

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