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15 items found (Showing 1 - 10)
  1. 2018-07-12 This video tells the story of Grain Amaranth - its growth and use. In addition, here is alinktoa video, filmed in Uganda in 2010----with testimonials by people living with AIDS. Their testimonials have also been validated by at least one controlled health study in Kenya.  
  2. The presentation discusses gender in food security programs. The presentation shall focus issues of access and control and impact on food security. The break out session will conduct an analysis of gender in agriculture program and how to address gender gaps that promote continuous women...  
  3. Session:CADS and its partners have adopted approaches such as Demonstration Platform for Agricultural Research and Technology and mainstreaming nutrition for amaranth production. To date, CADS expanded amaranth production to a total of 13 districts. Promotional activities such as product fairs,...  
  4. Session:Africa has the capacity to feed its children affordably and cost effectively if its vast resources are well harnessed and developed bringing and end to the continents constant food shortages and the shameful food handouts from other continents which do not enjoy the same kind of resources...  
  5. Soil degradation and rapid change are faced across Africa, and require attention to both old and new technologies. Over two decades of action research with farmers in Malawi has shown that smallholder food production and nutrition can be improved through biological principles and targeted use of...  
  6. Ngorongoro District, part of the Serengeti Ecosystem witnessed a human population growth from approximately 25,000 in the early sixties to 200,000 people in 2016, predominantly pastoralist Maasai. Pastoralism as we know it today can be combined with photo tourism and game hunting activities for...  
  7. Session: World Renew began promoting amaranth as a drought resistant, nutritious crop in 1999. It has been adopted by farmers in Kenya, Uganda and Tanzania, but has found highest adoption in Western Kenya. There it has had both a nutritional and commercial impact. Presenter: Thomas Post is an...  
  8. The desire to transform smallholder farming to feed the increasing hungry people, burgeoning population, and adaptation and mitigation to climate change is high. There is an obvious realization that it is smallholder farming and rain-fed for that matter that holds the promise to feed the hungry...  
  9. 2019-11-20 SIFAT CENTRO PARA EL DESARROLLO COMUNITARIO, CENTRO RURAL METODISTA Ciudad Quesada, San Carlos, Costa Rica 20-22 de noviembre, 2019 *Salud y nutrición infantil *Demostraciones culinarias *Nuestra herenciaalimenticia *Fortificación con polvo de hojas verdes *Cultivo de plantas subutilizadas...  
  10. 2018-02-06