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  1. Our mission is to reduce hunger and poverty, and improve human nutrition in the tropics through research aimed at increasing the eco-efficiency of agriculture. CIAT’s staffincludes about 200 scientists. Supported by a wide array of donors,the Center collaborates with hundreds of partnersto...  
  2. ICARDA works with a tight focus on the problem-solving needs of resource-poor farmers, achieving this through the in-field delivery of its research outputs. Although global food production has increased by 20 per cent in the past decade, food insecurity and poverty remain widespread, while the...  
  3. This group page exists so that individuals involved in Underutilized Crops around the world can connect. We encourage you to share the challenges you face in yourendeavors, discuss lessons and techniques learned through your experiences, and share your story!  
  4. In Niger, a social enterprise is using local plants that are resistant to the arid climate of the Sahel to produce nutritious food. The result is better incomes for farmers and a preserved environment. The nutritional value of the leaves, flowers, fruit and seeds of some 15 wild plants are being...  
  5. Crops that have been forgotten over the last century are being rediscovered. Scientists and policymakers are now beginning to recognize the value of so-called ‘orphan' crops, affirming what local communities have known for generations. The African Yam Bean, the Desert Date and Ber (a stocky tree...  
  6. Kerala Forest Research Institute (KFRI) is a multidisciplinary team of experts conducting research on tropical forests and forestry. This Institute has contributed significantly to research in tropical forestry and biodiversity conservation over the past three decades of its existence. Founded in...  
  7. Abstract,Int.J.Curr.Microbiol.App.Sci, 2019 System of rice intensification (SRI) is the new technology of rice production. First time in Chhindwara district of MP, SRI technique was introduced among tribal farmers. It was observed that average productivity in SRI was found 35.54 qt ha-1 as...  
  8. The Indian Institute of Spices Research (IISR), Kozhikode (Calicut) a constituent body of Indian Council of Agricultural Research (ICAR) is a major Institute devoted to research on spices. In 1976, it started as a Regional Station of the Central Plantation Crops Research Institute (CPCRI),...  
  9. Abstract,International Food Policy Research Institute, 2006 Modern crop production is based on only a few plant species. Particularly in marginal environments of developing agricultural economies, many less well-known agricultural or nontimber forest species, continue to be grown, managed or...  
  10. Down To Earth is a product of our commitment to make changes in the way we manage our environment, protect health and secure livelihoods and economic security for all. We believe strongly that we can and must do things differently. Our aim is to bring you news, perspectives and knowledge to...