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7 items found (Showing 1 - 7)
  1. Originating in the Americas and Europe, amaranth has been cultivated for more than 8,000 years, dating back at least to the Mayan civilization of South and Central America. It was a staple of the Aztecs and incorporated into their religious ceremonies. In the 1500’s the Spanish conquistadors...  
  2. 2017-11-15  
  3. 2018-11-13 Based on ten years of experience, I will share how Puente a la Salud Comunitaria (Bridges to Community Health) has utilized a participatory approach to engage more than 30 communities in the adoption of amaranth and the promotion of food sovereignty. It is worth noting that the region suffers...  
  4. 2015-11-17 This workshop will give participants an opportunity to learn more from a evaluation done six years after finishing a 10-year promotion of amaranth initiative that World Renew spearheaded in East Africa through their partnerships, especially in Kenya and Uganda. It will go over the scope, purpose,...  
  5. 2017-11-14 The Asian Rural Institute teaches servant leadership on an organic farm. Hear from a graduate how that impacted her work in Cambodia and Northeast India. Learn how you could get involved as a volunteer, intern or participant at ARI.  
  6. 2017-03-13 Scientists warn that global fish stocks are on the verge of collapse due to the effects of climate change and overfishing, fueling concerns of increased malnutrition. This not only translates into less fish for human consumption but, ironically, impacts aquaculture as commercial fish feed...  
  7. 2019-11-19 Session :Who are the next leaders in international agricultural development work? The leadership gap continues to grow, especially in the non-profit sector. We will discuss a basic framework for leadership development, skills needed, and the role you can play through mentoring. Join this session...  

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