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  1. Custard apple is a medium sized, semi-deciduous tree, up to 10 m in height, with large yellow-brown custard textured fruit. The fruit can be up to 15 cm in diameter, has a sweet flavor, and is usually consumed fresh.  
  2. Soursop is a tropical, low branching and shrubby tree to 10 m in height. Soursop fruits are basically oval shaped, up to 30 cm long and 15 cm wide, weighing up to 7 kg. The least acidic varieties are sometimes consumed fresh or as part of a desert. More typically soursop fruit is processed into...  
  3. Biriba is a semi-deciduous tree, up to 10m in height, that thrives in hot, humid weather, and is related to the Annonas (Soursop, Custard Apple, Atemoya). The fruit, up to 15 cm in diameter, is sweet and creamy, and typically eaten fresh.  
  4. The cherimoya species is thought to have originated from the inter-Andean valleys of Ecuador, Colombia, and Bolivia.  
  5. Sugar apple is a drought-tolerant tree, growing to 6 m in height, and is the most widely grown of the Annonas. The sweet fruit is eaten fresh and can be used in beverages, ice cream and milkshakes.  
  6. Atemoya is a fast-growing tree up to 9 m tall. It is a hybrid of the cherimoya (Annona cherimola) and the sugar apple (Annona squamosa). Atemoyas produce delicious-tasting fruits that resemble the cherimoya in flavor. The fragrant, snow white flesh is both sweet and subacid at the same time. The...  
  7. 2016-11-15 This presentation will examine the value of sustainable tourism as a complement to agriculture activities in rural community development settings. The United World Tourism Organization (UNWTO) identifies tourism as “one of the strongest drivers of world trade and prosperity,” and the majority of...  
  8. 2015-11-17 Phil Reasons, drawing from Morning Star Fishermen’s 22 years of experience, will be sharing about the benefits of an integrated aquaponic farming environment. Solar-powered, off-grid aquaponics farms that produce over four tons of produce and protein each year will be highlighted.  
  9. 2015-11-18 Are you someone who plans? Have you ever had your plans disrupted by the unexpected – farmer or family change, community change, government change, or disaster? How do you feel about change and disruption – is it a threat or an opportunity? Let’s explore together how disruption and even disaster...  
  10. 2015-11-18 Vegetable growing can provide nutrition and livelihood for those isolated by poverty, recovering from crisis, and/or diversifying their food and income options -- but gains are not automatic. What should be considered in designing and deploying vegetable gardening programs? What seed...