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1126 items found (Showing 41 - 50)
  1. 2010-09-01 A case study on the introduction of the microgardening technology in The Gambia (West Africa)  
  2. 2018-11-13 Based on ten years of experience, I will share how Puente a la Salud Comunitaria (Bridges to Community Health) has utilized a participatory approach to engage more than 30 communities in the adoption of amaranth and the promotion of food sovereignty. It is worth noting that the region suffers...  
  3. 2016-11-16 Through generous support from the Howard G. Buffett Foundation, ECHO completed a five-year (2010-2015) research project in Limpopo Province of South Africa. The central question addressed was “How can smallscale farmers in sub-Saharan Africa continue to produce food with limited resources for...  
  4. 2015-11-17 Phil Reasons, drawing from Morning Star Fishermen’s 22 years of experience, will be sharing about the benefits of an integrated aquaponic farming environment. Solar-powered, off-grid aquaponics farms that produce over four tons of produce and protein each year will be highlighted.  
  5. 2015-11-18 CEFA, or the Center for Experimentation and Formation in Agriculture, is a teaching and research agriculture center where almost 150 acres have been planted in various kinds of fruit trees, improved varieties of beans, corn, cassava, and other field crops. The farm also features new methods of...  
  6. 2017-11-15  
  7. 2015-11-18 Are you someone who plans? Have you ever had your plans disrupted by the unexpected – farmer or family change, community change, government change, or disaster? How do you feel about change and disruption – is it a threat or an opportunity? Let’s explore together how disruption and even disaster...  
  8. 2017-11-14 Sustainable intensification of Cambodian rice systems through the integration of horticulture and livestock production shows promise by increasing the opportunity for smallholders to access new markets, increase incomes, and improve dietary diversity.  
  9. 2010-12-20  
  10. 2015-03-26 The System of Rice Intensification (SRI) is a methodology aimed at increasing the yield of rice produced in farming. It is a low water, labor intensive, organic method that uses younger seedlings singly spaced and typically hand weeded with special tools. It was developed in 1983 by the French...