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  1. Key Resource
    2016-09-28 Farmers in many parts of the world, because of human population growth, have little choice but to crop their land continuously, with scarce resources to replace nutrients withdrawn by each successive crop. Crop residues are often lost as a source of organic matter and mulch, usually through...  
  2. The world needs to produce an estimated 60 percent more food by 2050 to ensure global food security, and it must do so while conserving and enhancing the natural resource base. Water is a major input in the provision of food – from production in the field through all the steps in the value chain....  
  3. Key Resource
    2011-01-01 A sand dam is a reinforced concrete wall built across a seasonal river to hold underground water in sand (see above photo of Nzaaya Muisyo sand dam, Eastern province, Kenya). It is initially built one meter high and up to 90 meters across. During the heavy and erratic seasonal rains, the water...  
  4. 2015-04-30 We recently learned of correspondence among several network members on the topic of Conservation Agriculture (CA) in areas of heavy rain. The information seemed potentially helpful for others in ECHO’s network, so we are sharing it here.  
  5. Key Resource
    2016-03-22 Yearly production of grains, pulses, and vegetables depends on a reliable supply of quality seed. This is true for the farmer growing a crop to feed their family as well as for the agricultural worker evaluating and growing out seeds of a new crop species or variety that could improve lives. In...  
  6. Key Resource
    2017-05-26 By integrating legumes into cropping systems, small-scale farmers in low-resource settings can invest in the long-term health and resilience of their soils. Success or failure depends largely on choosing the right legume(s). With that in mind, this document presents insights on legume selection...  
  7. 2017-04-12 Angela Boss and Stephan Lutz, both working with World Renew, spoke at ECHO’s November 2015 International Agriculture Conference about Conservation Agriculture (CA). CA is an ecological, resource-saving approach to farming in which soils are maintained through the application of three main...  
  8. AccessAgriculture Training Video Conservation agriculture is a farming system that conserves, improves, and makes more efficient use of natural resources through integrated management of water, soil, plants or crops. A farmer in Kenya explains how conservation agriculture can benefit many small...  
  9. AccessAgriculture Training Video In Kenya, small-scale farmers stabilise river banks and reduce rainwater runoff from nearby plots by planting trees and grasses.  
  10. AccessAgriculture Video Stone lines induce a natural process of terracing as they trap sediments. They are also built to rehabilitate eroded lands. Farmers in Kenya show how they construct stone lines.