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  1. Key Resource 2019-05-21 Now available through Amazon as well as the ECHO Bookstore Smallholder farmers around the world face some of the harshest growing conditions globally, yet they produce the majority of the world’s food. Soils in these areas often lack nutrient and water holding capacities, due to erosion or poor...  
  2. 2019-10-01 This two part session will give an overview of what regenerative agriculture is, using case studies of the potential for regenerative agriculture to heal ecosystems and sequester carbon, while producing food. A quickly growing movement in both the Global North and the Global South, regenerative...  
  3. 2019-10-01 Agroforestry systems are encouraged in farming systems in the developed and the developing countries, due to the multifunctional role of agroforestry in enhancing agronomic productivity, co-production of diversity of food products for balanced nutrition and provision of environmental ecosystem...  
  4. 2019-11-26 Session: Farmer to farmer follow up is playing a complementary role to formal extension services in facilitating the spread of agriculture technologies and the improvement of food security across rural village, Kiramutse, Southern Province of Rwanda. This session will discuss the importance of...  
  5. 2019-11-26 Session: With increasing threat of climate crisis, soil loss, and continued economic challenges to farmers, building extremely robust and healthy soils provides the whole systems approach that is affordable and immediately available to all farmers. At its premise it is biologically based using...  

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