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6 items found (Showing 1 - 6)
  1. 2019-10-01 This two part session will give an overview of what regenerative agriculture is, using case studies of the potential for regenerative agriculture to heal ecosystems and sequester carbon, while producing food. A quickly growing movement in both the Global North and the Global South, regenerative...  
  2. 2019-10-18 ECHO shares information to help farmers grow food more effectively, with minimal purchased inputs. However, unless training is also given around nutrition, farmers and their families will not benefit optimally from changes that are made. At the November 2017 ECHO International Agriculture...  
  3. 2019-01-29 In recent years, much attention has been given to the connections between agriculture and nutrition in the development sector as a whole. These connections may seem obvious: we get nourishment from the food we eat, and we eat food produced by agriculture. However, the claim that agriculture...  
  4. 2019-11-26 Session: With increasing threat of climate crisis, soil loss, and continued economic challenges to farmers, building extremely robust and healthy soils provides the whole systems approach that is affordable and immediately available to all farmers. At its premise it is biologically based using...  
  5. 2020-01-01 A comparison trial of okra species and varieties was conducted at the ECHO farm in North Fort Myers (zone 9a/10b), Florida. Thirteen varieties ofAbelmoschus esculentumand two varieties ofAbelmoschus cailleiwere evaluated for pod production and taste. Plants were started from seed in trays, with...  
  6. 2019-03-20 This book is designed as a simple introduction to the more common food plants of the Philippines. It is hoped people will take greater pride and interest in these plants and become confident and informed about how to grow and use them. Many of the local food plants that occur in every country are...  

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