English (en) | Change Language

Sort: Relevance | Newest first | Oldest first


25 items found (Showing 1 - 10)
  1. 2017-01-16 This article summarizes several of the plenary sessions presented at the 2016 ECHO conference in Florida. If you were unable to attend the conference, or would like to review some of the talks, many of them can be viewed on ECHOcommunity. Other 2016 presentations that appear there include...  
  2. 2017-04-12 Biofortified crops: What are they, how do they work and why should we grow them? The cheers and challenges of Conservation Agriculture programs Echoes from our Network:Woman and Agriculture feedback from Joel Matthews From ECHO's Seed Bank: Gac - A colorful and health-promoting fruit eBook...  
  3. 2017-07-17 Leaves of tropical crops like chaya (Cnidoscolus aconitifolius) and cassava (Manihot esculenta) contain cyanogenic glycosides, toxic substances that release hydrocyanic acid (HCN; also referred to as cyanide or prussic acid) when cells are crushed. Consuming these plants without cooking them can...  
  4. 2017-04-12 Angela Boss and Stephan Lutz, both working with World Renew, spoke at ECHO’s November 2015 International Agriculture Conference about Conservation Agriculture (CA). CA is an ecological, resource-saving approach to farming in which soils are maintained through the application of three main...  
  5. 2017-02-07 Pigeon pea is an important green manure/cover crop with multiple agronomic and market impacts for small farmers, and fits ideally in a conservation agriculture system. Kilimo Markets integrates value chains through enhancing production, inputs supply chains especially seed for which it is...  
  6. 2017-11-01 In 1998, ECHO USA mailed six chaya stalks to Indonesia. Today, a conservatively estimated 10,000 households across Indonesia are benefiting from this ‘Mayan Superfood.” Come hear about an indigenous grower-to-grower movement and how its promoters in the informal association, “Komunitas Chaya...  
  7. 2017-11-14 Margaret Tagwira will share about the successful promotion of chaya in Zimbabwe  
  8. 2017-11-14 The presentation will be based on findings of an ex-post evaluation of 10 years of Christian Care’sConservation Agriculture (CA) programming which started in 2006 and ended in 2014 in five districtsof Zimbabwe with funding from the United Church of Canada and the Canadian Foodgrains Bank (CFGB)....  
  9. 2017-10-05 In July 2014, I started planting trees at the Green Garden, located in the northeast area of Thailand, which is known to have very dry summers. This food forest was started on bare ground. To prepare the soil, it was covered with compost rice straw. We started by planting banana trees to help...  
  10. 2017-02-08 Cover crops play a key role in sustainable agriculture by providing sustainable sources of nutrients as well as protective soil cover to minimize erosion and reduce moisture stresses. Examples of successful cover cropping systems in East Africa will be illustrated as well as constraints and...