English (en) | Change Language

Sort: Relevance | Newest first | Oldest first


51 items found (Showing 1 - 10)
  1. Key Resource 2015-12-15 Nutrition is an essential component of the work of all health and community workers, including those involved in humanitarian assistance, and yet it is often neglected in their basic training. Drawn from the experiences of an international editor team with extensive field experience,Nutritionfor...  
  2. 2016-01-01 Whether a lifelong resident of tropical Asia or having just arrived, anyone with an interest in food security or local diets should find this guide very helpful. And hopefully the cooks and farmers who have invested their local knowledge into this effort have felt affirmed as well. 2 Copies  
  3. 2016-01-01 This notebook contains articles from Edible Sarasota, TOTI Media, and Farming Matters along with pertient information on green-manure crops, and other plants.  
  4. 2016-01-01 34 pages, illustrated, photos  
  5. 2015-10-04 This book is designed as a simple introduction to the more common food plants of Northern Thailand. It is hoped people will take greater pride and interest in these plants and become confident and informed about how to grow and use them. Many of the local food plants that occur in every country...  
  6. 2015-06-15 For the first time in generations, Africa is spoken of these days with enthusiastic hope: no longer seen as a hopeless morass of poverty, the continent instead is described as “Africa Rising,” a land of enormous economic potential that is just beginning to be tapped. WithAfrica: Why Economists...  
  7. 2015-10-20 Foodborne disease matters for development. It is a major public health problem. It presents a barrier to countries that wish to export and to smallholder farmers who wish to sell produce in high value domestic markets. It is also a major concern of consumers. Most of the known health burden of...  
  8. 2015-12-22 Traditional fermented foods are not only the staple food for most of developing countries but also the key healthy food for developed countries. As the healthy functions of these foods are gradually discovered, more high throughput biotechnologies are being used to promote the fermented food...  
  9. 2015-11-10 Did you know that an average ear of corn have an even number of rows, which is usually 16? How about that chocolate can make you feel in love? Or that there are about 7,500 varieties of apples grown throughout the world? If you tried one each day, it would take you 20 years to try them all! Find...
     
  10. 2015-01-20 How to Build Chicken Coops will arm you with the right knowledge and know-how to scout an appropriate site, outfit your tool belt with the necessary equipment, and finally build a comfy and cozy home for your fledgling flock. Raising chickens is a rewarding endeavor and knowing how to keep them...