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1779 items found (Showing 1 - 10)
  1. Key Resource 2012-01-01 Agricultural Options for Small-Scale Farmers features selected content from the first 100 issues of ECHO Development Notes, a quarterly technical bulletin targeted towards ECHO's international network of development workers. It is a book filled with practical options for helping resource-poor,...  
  2. Key Resource 2007-01-20 Let’s Restore Our Land describes how church and community leaders came to realize that the soil that produces our food is becoming weak, and the forests that provide us with many resources are disappearing. They recognized that God has given us the responsibility to care for and protect these...  
  3. Key Resource 2019-05-21 Now available through Amazon as well as the ECHO Bookstore Smallholder farmers around the world face some of the harshest growing conditions globally, yet they produce the majority of the world’s food. Soils in these areas often lack nutrient and water holding capacities, due to erosion or poor...  
  4. Key Resource 2019-01-20 Second edition of this classic textbook expands on the first edition to include advances made in the last four decades, bringing the topic completely up to date. The book addresses critical issues such as whether humanity can feed itself, and whether it can do so in environmentally sound and...  
  5. Key Resource 1996-01-01 This is a book of practical ideas. It is written for people who help those who live and make their living under difficult conditions in the tropics and subtropics. What should a development worker do to assist a community? There are no simple answers, but there are many possibilities—plants,...  
  6. 2014-10-20  
  7. 2015-03-26 Around the world, many agriculturists and gardeners are adopting soil amendments and fertilizers that are called bokashi. Bokashi is a Japanese word that has no good translation into English. However, all types of bokashi are produced through fermentation processes. Small amounts of beneficial...  
  8. 2016-11-30 In this session, Zach introduces the basis for evaluation and grading for Arabica green coffees. Additionally he shares the SCAA Grading Standards for physical evaluation of green coffees.  
  9. 2016-06-08 Dr. Monamorn is a university lecturer during the week and farmer on the weekend, which has led her to open a social media page: “A Farmer Trainee”. In spite of her daytime profession as a physics lecturer at Mahidol University, she practices SRI on Saturdays and Sundays on her rice paddies in...  
  10. 2015-02-04