66 items found (Showing 41 - 50)
Grass pea (Lathyrus sativus) is a drought tolerant legume used as forage for livestock or as food for people (seeds are roasted, cooked into porridge or ground for use in bread). The plant thrives in poor soil, drought or flooding.
Tepary beans are a very drought resistant bean.
In a world where hunger and poverty are issues with a large percentage of the population, technology and education are wanting, and agricultural resources are often scarce, a farmer is thankful for low-maintenance crops that will grow with a minimal input of effort and resources. Lagos spinach...
Katuk,Sauropus androgynous, is an excellentvegetablefor hot, humid climates. It has a pleasant peanut-like taste when eaten raw and the cooked leaves taste excellent as spinach.
Cranberry hibiscusisone of the most striking and colorful plants in the “edible landscape” section at ECHO.
ECHO’s 25th Annual International Agriculture Conference was held in November 2018. Below are brief descriptions of a few of the morning plenary sessions. For these and other talks, video and slide presentations are available on ECHOcommunity.org.
Indigenous (naturally occurring) and traditional (introduced in the past and incorporated into the culture) leafy vegetables are often greatly under-utilized. In many areas, the knowledge and use of indigenous leafy vegetables (ILVs) has declined as vegetables such as cabbage, tomatoes and...
The two things that make Yardlong Beans so special are the exceptionally long edible pods (12-30 inches/30-75 cm) and its ability to resist disease in hot, humid weather
An important part of ECHO’s ministry is sharing information about underutilized plants. Many of the seeds in our seed bank are for crops that have not been heavily researched, but that have been found to grow well under challenging conditions and that are already important to people in some...
Brief descriptions of annual underutilized crops for which ECHO provides seeds.