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40 items found (Showing 1 - 10)
  1. 2017-04-12 Angela Boss and Stephan Lutz, both working with World Renew, spoke at ECHO’s November 2015 International Agriculture Conference about Conservation Agriculture (CA). CA is an ecological, resource-saving approach to farming in which soils are maintained through the application of three main...  
  2. 2017-04-12 Biofortified crops: What are they, how do they work and why should we grow them? The cheers and challenges of Conservation Agriculture programs Echoes from our Network:Woman and Agriculture feedback from Joel Matthews From ECHO's Seed Bank: Gac - A colorful and health-promoting fruit eBook...  
  3. 2018-01-31 This article summarizes several of the plenary sessions presented at the 2017 ECHO conference in Florida. If you were unable to attend the conference, or would like to review some of the talks, many of them can be viewed on ECHOcommunity.Other 2017 presentations that appear there include...  
  4. 2018-01-31 Yellow Shoot, Green Fruit: Citrus Greening Disease EIAC 2017 Topic Summaries Echoes from our Network: edible insect feedback From ECHO's Seed Bank: Tree Lucerne(Tagasaste),multipurpose forage crop for the highlands eBook Release: Agricultural Options for Small-Scale Farmers  
  5. 2017-04-12 Joel Matthews, professor of Engineering Technology at Diablo Valley College, shared some comments after reading EDN 134. “Thank you for your excellent and timely article on women's agricultural participation in EDN 134. I have a few comments that I would like to share.  
  6. 2017-10-23 Insects are an often-overlooked food and feed source. In many areas of the world, they have been eaten for centuries.Where insects are not typically viewed as a food source, people often have an internal aversion to eating them.Insects make sense as a food and feed source for many reasons. First,...  
  7. 2017-04-12 Perennial leafy greens, such as moringa and chaya, have been featured quite extensively in EDN. Here we focus on the bright orange-to-red fruitof a tropical vining plant called gac (Momordica cochinchinensis). Belonging to the Cucurbitaceae family, other names for gac are cochin gourd, spiny...  
  8. 2018-10-17 The arid region directly south of the Sahara Desert (the Sahel), which stretches from Senegal to Ethiopia, has limited sources of fats and oils. Dairy products from cows and sheep are scarce and traditional oilseed crops are few. This is problematic for human health since fats and oils contain...  
  9. 2017-04-12 Dr. Brian Hilton researched and promoted biofortified crops for over 20 years. Brian worked as part of a team testing the first orange sweet potato varieties in Mozambique in 2002. He has 25 years of experience working with farmers in Indonesia, Chad and Mozambique. Brian now works with World...  
  10. 2017-07-17 Insects and other pests can be a serious constraint to food production, especially where resources for pest management are scarce. For example, in EDN 133, we responded to a question about problems with tomato leaf miner (Tuta absoluta) in Nigeria. Heavy infestations of this pest alone can reduce...