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7 items found (Showing 1 - 7)
  1. 2017-08-15 This article is from ECHO Asia Note # 32. Dr. Tapani Haapala Potatoes (Solanum tuberosum) contain high-quality food properties and are very good protein and energy sources on a daily per hectare basis of production (Frusciante et al. 2000). Potatoes are grown mostly in cool climate areas. In the...  
  2. 2017-11-15  
  3. 2017-05-23 This presentation on Gree Manure Cover Cropsseeks to answer the question: How do we achieve all of these objectives (profitability, practically, resiliency, reduced reliance on fossil-fuels, sustainability) when land is limited/degraded, inputs are unavailable or unattainable, labor is scarce,...  
  4. 2017-05-22 This presentation discusses climate change, including impacts specific to agriculture in Nepal, and approaches to mediate its effects.  
  5. 2017-02-07 The desire to transform smallholder farming to feed the increasing hungry people, burgeoning population, and adaptation and mitigation to climate change is high. There is an obvious realization that it is smallholder farming and rain-fed for that matter that holds the promise to feed the hungry...  
  6. 2017-02-09 This session will demonstrate Farmer Managed Natural Regeneration (FMNR) as a low-cost, sustainable land-restoration technique used to combat poverty and hunger amongst poor subsistence farmers in developing countries by increasing food, fodder and livelihood production, while enhancing...  
  7. 2017-10-05 The Sloping Agriculture Land Technologies (SALT) were developed in the Philippines more than 30 years ago. They were developed with local farmers incorporating some key principles for farming the uplands in the humid tropics such as soil erosion control, fertility management through use of plant...  

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