English (en) | Change Language

Sort: Relevance | Newest first | Oldest first


9 items found (Showing 1 - 9)
  1. Key Resource 2017-05-26 By integrating legumes into cropping systems, small-scale farmers in low-resource settings can invest in the long-term health and resilience of their soils. Success or failure depends largely on choosing the right legume(s). With that in mind, this document presents insights on legume selection...  
  2. 2017-04-12 Dr. Brian Hilton researched and promoted biofortified crops for over 20 years. Brian worked as part of a team testing the first orange sweet potato varieties in Mozambique in 2002. He has 25 years of experience working with farmers in Indonesia, Chad and Mozambique. Brian now works with World...  
  3. 2017-10-23 Over recent years, greater attention has been given to critical links between agriculture and nutrition. Are you interested in learning and discussing ways to leverage agriculture practices – whether for home gardens, production fields, or agroforestry plots – to consider the nutritional and...  
  4. 2017-11-15 For too long agriculture and nutrition have been separate sectors of development. Producing more food does not insure less child malnutrition in farm families. What are some practical high-impact actions that every family can do to have children who can survive and thrive? How can a development...  
  5. 2017-05-23 This presentation on Gree Manure Cover Cropsseeks to answer the question: How do we achieve all of these objectives (profitability, practically, resiliency, reduced reliance on fossil-fuels, sustainability) when land is limited/degraded, inputs are unavailable or unattainable, labor is scarce,...  
  6. 2017-10-05 Perennial vegetables are often overlooked in nutrition approaches but present significant opportunities for fighting poverty, hunger, and malnutrition, as well as to make farming systems more resilient to climate change. This workshop will draw on the ECHO Asia publication “A Practical Nutrition...  
  7. 2017-02-09 RIPAT (Rural Initiatives for Participatory Agricultural Transformation) is a participatory extension approach aims to close the agricultural technology gap as a means of improving livelihoods and self-support among rural small-scale farmers. The approach is as well a documented step-by-step guide...  
  8. 2017-01-19 Dr. Motispresented an overview of the use of tropical legumes as green manure/cover crops. Drawing on findings from ECHO research, this talk will cover 1) benefits of legumes, 2) basic characteristics and growth requirements of some commonly grown legumes, and 3) ways to integrate these into...  
  9. 2017-04-25 With 160 million people living in an area the size of the US state of Georgia, cropland is not an overly abundant resource in the country of Bangladesh. In order to meet the ever growing needs of its population, it is not uncommon for farmers in this delta nation to produce 3 consecutive seasons...  

Looking for more results?

Ask the community about *