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7 items found (Showing 1 - 7)
  1. 2015-11-20 Some tropical crops contain cyanogenic glycosides, toxic substances that release hydrocyanic acid (HCN; also referred to as cyanide) when cells are crushed. Consuming these plants without cooking them can cause cyanide poisoning, with varying effects depending on cyanide levels and how long a...  
  2. 2015-10-06 Speaker Bio: Keith Mikkelson is the Executive Director of Aloha House Inc., an NGO founded by Keith and his wife to help Philippine families. Aloha House is an orphanage located on an organic farm that produces food for the children, staff, and customers in Puerto Princesa City, Palawan. Keith’s...  
  3. 2015-10-06  
  4. 2015-11-17 This workshop will give participants an opportunity to learn more from a evaluation done six years after finishing a 10-year promotion of amaranth initiative that World Renew spearheaded in East Africa through their partnerships, especially in Kenya and Uganda. It will go over the scope, purpose,...  
  5. 2015-11-18 Vegetable growing can provide nutrition and livelihood for those isolated by poverty, recovering from crisis, and/or diversifying their food and income options -- but gains are not automatic. What should be considered in designing and deploying vegetable gardening programs? What seed...  
  6. 2015-10-06  
  7. 2015-01-01 One of the newest additions to the ECHO Global Farm is the Natural Farming Pig System located in the Tropical Lowlands area. This component is based on the Natural Farming approach developed in East and Southeast Asia which focuses on harnessing the impact of beneficial microbes for enhancing...  

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