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10 items found (Showing 1 - 10)
  1. 2009-04-01 Indigenous (naturally occurring) and traditional (introduced in the past and incorporated into the culture) leafy vegetables are often greatly under-utilized. In many areas, the knowledge and use of indigenous leafy vegetables (ILVs) has declined as vegetables such as cabbage, tomatoes and...  
  2. 2003-07-20 Testing of new varieties of maize is done in communities through what have been referred to as Mother and Baby Trials. If you are doing agricultural development work in Africa, you will want to read about—and perhaps become involved in—an exciting program that includes agriculturalists and...  
  3. 2007-01-20 One should only be critical of the decisions which have been made voluntarily by millions of smallholder farmers when one has the fullest understanding of all the reasons which led to their making a change in their cropping, and particularly their staple food.  
  4. In Niger, a social enterprise is using local plants that are resistant to the arid climate of the Sahel to produce nutritious food. The result is better incomes for farmers and a preserved environment. The nutritional value of the leaves, flowers, fruit and seeds of some 15 wild plants are being...  
  5. 2016-11-15 Sanekui is a village in Mali where, a few days after its opening, ECHO's West African Regional Impact Center conducted its first training in 2014. During this training, the FFF and Moringa were The themes given to the church member. Two and a half years after this training, a follow-up team...  
  6. 2020-10-20 French only  
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  8. 2010-09-21  
  9. Abstract,Journal of Food Science and Nutrition Research, 2019 The nutrient content of cereals and legumes are not readily bioavailable due to the presence of anti-nutrients in them. This study examined the effect of traditional fermentation process on the proximate nutritional composition...  
  10. Access Agriculture Training Video In the coastal savanna of West Africa, farmers explain how a mucuna cover crop helped to revive their highly degraded soil, and suppress the noxious weeds Striga and Imperata. They show how to grow it to benefit your maize and cassava, and why discussing land...  

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