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15 items found (Showing 1 - 10)
  1. 2017-11-17  
  2. 2017-11-15 For too long agriculture and nutrition have been separate sectors of development. Producing more food does not insure less child malnutrition in farm families. What are some practical high-impact actions that every family can do to have children who can survive and thrive? How can a development...  
  3. 2017-11-14 The presentation will be based on findings of an ex-post evaluation of 10 years of Christian Care’sConservation Agriculture (CA) programming which started in 2006 and ended in 2014 in five districtsof Zimbabwe with funding from the United Church of Canada and the Canadian Foodgrains Bank (CFGB)....  
  4. 2015-11-20 Some tropical crops contain cyanogenic glycosides, toxic substances that release hydrocyanic acid (HCN; also referred to as cyanide) when cells are crushed. Consuming these plants without cooking them can cause cyanide poisoning, with varying effects depending on cyanide levels and how long a...  
  5. 2015-11-19 This talk will focus on the positive results we have obtained and hope to further achieve by using Conservation Agriculture (CA), as well as the main barriers and challenges faced in implementing CA in differing contexts. We will explore how CA can be scaled-up given the context-specific nature...  
  6. 2015-11-18 The cyclical relationship between agricultural development and human health can hinder or drive economic development. In this presentation, Dr. Hanson will explore the impacts of poor health on agricultural productivity and yield; and the inter-connected role of food scarcity and malnutrition on...  
  7. 2015-11-18 Sometimes the easiest way to change someone’s life is by teaching a basic skill. For people that have never been taught to read and write, literacy is the key to unlocking a new world, a better life, and a brighter future; including benefits to smallholder farmers. Christopher Albano, Ed.D. is...  
  8. 2015-11-18 CEFA, or the Center for Experimentation and Formation in Agriculture, is a teaching and research agriculture center where almost 150 acres have been planted in various kinds of fruit trees, improved varieties of beans, corn, cassava, and other field crops. The farm also features new methods of...  
  9. 2015-11-18 Vegetable growing can provide nutrition and livelihood for those isolated by poverty, recovering from crisis, and/or diversifying their food and income options -- but gains are not automatic. What should be considered in designing and deploying vegetable gardening programs? What seed...  
  10. 2015-11-18 Village Savings and Lending Associations (VSLA), a form of micro-banking in rural communities, allows smallholder farmers to acquire the capital required to invest in their agricultural enterprises, while also serving as a gateway to learn about new innovations in agriculture. This presentation...