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  1. The water harvesting techniques described are particularly useful in arid and sem-arid areas, but the techniques described for soil moisture conservation are also of use in sub-humid regions.2 Copies of FIrst Edition, 1 Copy of 2nd Edition  
  2. Smallholder systems exist under a broad range of climatic conditions. There are some basic considerations, however, that applyin nearly every set of conditions. Soil and water conservation Productivity of both crops and animals depends on the availability of water and fertile soil.Where there is...  
  3. Resilience refers to the capacity for ecological systems to persist and absorb changes. Climate-change resilience encompasses a dual function, to absorb shock as well as to self-renew to cope with new circumstances. Agroforestry offers both mitigation and adaptation strategies for enhancing...  
  4. Describes the techniques and fundamental concepts underlying the production and marketing of vegetable crops, particularly those crops that contribute to the commercial vitality of the vegetable industry in the western hemisphere. Covers resources -- natural, biological and economic -- that are...  
  5. 1989-01-07 This paper was submitted to Agroforestry Systems (Conference on Agroforestry, Principles and Practice, in Edinburgh 1989) Biomass production in arid zones may be increassed without irrigation by using runoff farming techniques. The salient feature of this technique is that large amounts of water...  
  6. Key Resource
    1991-01-01 There are several reasons for establishing fences on the small farm. Fences are used to: To mark boundary lines between farms or next to roads. To separate adjacent fields used for distinct purposes To protect and keep animals from straying To protect crops from animal damage A fence represents a...  
  7. Key Resource 1992-01-20 In simplest language, agroforestry is the production of trees and of non-tree crops or animals on the same piece of land. The crops can be grown together at the same time, can be grown in rotation, or can even be grown in separate plots when materials from one are used to benefit another....  
  8. 1993-01-01 “While it’s true that overcooking reduces the nutritive value of all foods and even moderate heat can destroy certain vitamins, raw food are not always more nutritious.  
  9. 1993-07-19 Wayne DeYoung in Haiti writes about a pump that he is sure will interest ournetwork. It was used in a water well project by Dan Cook and others in Haiti. Wayne believes that it has phenomenal value for many gardening situations along rivers or ponds or where a hand dug well is available. His...  
  10. 1997-11-19 One of the immediate problems directly affecting agricultural output and quality of life in Niger is the severe deforestation which has occurred, particularly since the 1960’s. Simply planting more trees does not solve the problems. Farmer Managed Natural Regeneration is a practice that protects...