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  1. Abstract, 2013, Journal of Agriculture, Food Systems, and Community Development -- Gill, T. B., Bates, R., Bicksler, A., Burnette, R., Ricciardi, V., & Yoder, L. (2013). Strengthening informal seed systems to enhance food security in Southeast Asia.J. Agric., Food Syst., Commun. Dev,3,...  
  2. This on-line resource offers a selection of hundreds of food security focused documents (most of which in English) classified under several main headings that include crop and livestock production systems, fisheries and aquaculture management as well as sustainable natural resources management.In...  
  3. The CGIAR (Link ) is a strategic alliance of members, partners and international agricultural centers that mobilizes science to benefit the poor. Their mission is to achieve sustainable food security and reduce poverty in developing countries through scientific research and research-related...  
  4. Abstract -Procedia Engineering, 2012 The number of undernourished people in the world remains unacceptably high at about 925 million. Global food security issues exist now, and are especially of concern looking forward as world population is expected to increase by about 35% over the next 40...  
  5. The FSN Network website engages community members through a food security and nutrition capacity-building hub where we share knowledge, resources, and promising practices. As we learn from each other, we identify gaps and develop solutions, thus propelling the field of food security and nutrition...  
  6. In a perfect world, everyone would have access to nutritious, affordable food. However, as Rick Bates knows, there is no such thing as utopia when it comes to food security, as millions of people around the world have limited food resources. One of those places is Cambodia in Southeast Asia, one...  
  7. Agriculture & Food Securityis a peer-reviewed open access journal that addresses the challenge of global food security. It publishes articles within the field of food security research, with a particular focus on research that may inform more sustainable agriculture and food systems that...  
  8. MISSION To develop solutions that diversify agriculture using underutilised crops. OUR GOALS To secure a greater role for underutilised crops in global agriculture, especially in developing regions of the world. Through our research, provide trusted knowledge on underutilised crops. With our...  
  9. Abstract,Institute on the Environment, 2013 Worldwide demand for crops is increasing rapidly due to global population growth, increased biofuel production, and changing dietary preferences. Meeting these growing demands will be a substantial challenge that will tax the capability of our food...  
  10. Abstract,Agriculture & Food Security, 2018 Background Onion (Allium cepaL.) is member of the family Alliaceae and the most widely grown herbaceous biennial vegetable crop. Quality planting material is one of the major inputs to successful vegetable production. However, it is one of the major...