English (en) | Change Language

Sort: Relevance | Newest first | Oldest first


31 items found (Showing 1 - 10)
  1. 2012-01-01 While most of our network members are familiar with “moringa,” the moringa family (Moringaceae) actually contains many species. We have promoted the ever-popular M. oleifera, conducting our own taste-test trials to offer our network a more favorably tasting tree; we also work with the more...  
  2. 2012-01-01 Through funding from the Howard G. Buffett Foundation, ECHO has completed an initial year of research in South Africa (Limpopo Province). Our goal is to conduct research applicable to farmers in Sub-Saharan Africa. Part of our research has been to study a moringa/legume intercropping system, in...  
  3. 2012-12-20  
  4. 2012-12-20  
  5. 2013-01-01 The information in this document was compiled as background reading material for the 1st Brussels Development Briefing on Geography of Food. There is a growing interest among consumers in developed and developing countries to purchase food or agro--processed products that have a story and are...  
  6. 2015-01-09 In December, the ECHO Latin America/Caribbean Regional Impact Team was pleased with the results of five days of training in Central America. Through partnerships with several organizations in Nicaragua and Honduras, team leader, Brad Ward, was able to contribute to two training sessions that...  
  7. 2015-01-20 Sorghum is primarily self-pollinated, meaning that a sorghum plant will accept pollen from its own flowers. Sorghum can also accept pollen from other sorghum plants (cross-pollination) by means of wind or insect transfer. Cultivated sorghum is generally cross-pollinated between 2 and 10%, with...  
  8. 2015-01-20 To gain an understanding of the value of moringa prunings as a soil fertility input, we wanted to know the concentration of N, P, and K in woody versus leafy biomass of moringa trees. Plant tissue was collected at the second leaf harvest, about 2 months after the final manure application.  
  9. 2015-01-20 This report features the work of five distinguished specialists in agricultural economics. Shenggen Fan from the International Food Policy Research Institute (IFPRI) begins with an examination of trends in global food security. Fan’s chapter is followed by analysis by Piñeiro and Myers of the...  
  10. 2015-02-03