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23 items found (Showing 1 - 10)
  1. Key Resource 2012-11-14 The UNCCD estimates that over 250 million people are affected by land degradation, and about 1 billion people in over 100 countries are at risk. According to the WMO, 33% of the world’s land surface is vulnerable to land degradation.Degraded lands lead to overall reduced productivity and reduced...  
  2. Key Resource
    2014-02-26 Pastoralism is a livelihood whereby people depend upon herding domesticated livestock. In East Africa, pastoralists depend primarily upon cattle, sheep, donkeys, goats and camels— listed in order of least resilience as one moves into drier and more arid lowland areas. Pastoralists play an...  
  3. Key Resource 2014-04-01 ECHO frequently receives questions from members of our network, asking how available land could be used to grow food and/or create income to augment an otherwise non-agricultural project. Broadly speaking, they are asking how to begin an institutional agriculture project—a coordinated agriculture...  
  4. Key Resource 2016-03-22 Yearly production of grains, pulses, and vegetables depends on a reliable supply of quality seed. This is true for the farmer growing a crop to feed their family as well as for the agricultural worker evaluating and growing out seeds of a new crop species or variety that could improve lives. In...  
  5. Key Resource 2016-09-28 Farmers in many parts of the world, because of human population growth, have little choice but to crop their land continuously, with scarce resources to replace nutrients withdrawn by each successive crop. Crop residues are often lost as a source of organic matter and mulch, usually through...  
  6. Key Resource 2017-05-26 By integrating legumes into cropping systems, small-scale farmers in low-resource settings can invest in the long-term health and resilience of their soils. Success or failure depends largely on choosing the right legume(s). With that in mind, this document presents insights on legume selection...  
  7. 2020-01-01 This trial was conducted in 2004 to compare growth and yield parameters of five sweet corn (Zea mays) varieties (‘NE-EDR’, ‘ZC2451F’, ‘Golden Queen’, ‘Hawaiian Supersweet’, and ‘True Gold’) grown between rows of leguminous trees (mostly Leucaena leucocephala) trees in the Central Plateau of...  
  8. 2020-01-01 In a tropical setting, growing seedlings can be difficult. A major factor of concern for nursery production is water logging (Zhu et al. 2007). During the rainy season, oversaturated soils can effectively suffocate root systems of a seedling by restricting flow of oxygen and other important...  
  9. 2020-01-01 A comparison trial of winged bean varieties was conducted at the ECHO farm in North Fort Myers (zone 9a/10b), Florida. Seven varieties of winged bean (Psophocarpus tetragonolobus) were evaluated for pod production, pod length, and seed production. Winged bean plants were planted on August 18th,...  
  10. 2020-01-01 Tropical varieties of pumpkin, Cucurbita sp., vary widely in their production, fruit size and quality, and taste. This variety trial and analysis includes eleven varieties available at the ECHO farm in Florida in 2006. All varieties were evaluated for seed viability, total production, fruit size...