Resources Tagged: Ruminants
12 items found (Showing 1 - 10) Next
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2002-07-20 The purpose of this article is to show that with strategic supplementation, using locally available resources (straw, maize stover, poor quality grass, etc.), small-scale farmers in the tropics can have productive ruminants that emit less methane (believed to contribute to global warming) and...
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- Español (es)
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2017-06-08 Feed Options for Ruminants in the Tropics Creating a Low-Cost Seed Dryer for Local Seed Banks
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This article is from ECHO Asia Note # 31. The amazing multi-stomached ruminant comes in many forms, with varied nutritional requirements. Ruminants are even-toed, cloven-hoofed, four-legged, cud-chewing mammals of the suborder Ruminantia (within order Artiodactyla). Cattle, water buffalo, goats,...
- Also available in:
- ไทย (th)
- မြန်မာ (my)
- Bahasa Indonesia (id)
- 汉语 (zh)
- ភាសាខ្មែរ (km)
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1989-01-01 This publication includes articles on diseases of llamas, sheep, alpaca and goats.
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The primary concern of this expert consultation is the assessment of the potential levels of animal production that can be achieved on feeds for ruminants that are available in the tropics. Online BookAvailable
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1988-01-01 The Ruminant Animal represents a compilation of up-to-date information on major topics related to nutrient requirements and nutrient metaboism. You will note that each chapter has been newly illustrated and assimilates recent research citations.
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1997-01-01 The purpose of this valuable document is to provide the scientipicbasis for the contribution of legume tree foliages to ruminant production, particularly from the points of view of their overall high nutritive value, and positive effects on rumen function, microbial yields and body metabolism,...
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1987-01-01 The Feeding of Ruminants: Principles and Practice is a completely new book written expecially for practical people involved in an essential principles of feeding in a language which is readily understoodby all.
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1986-01-01 In preparing this guide, we have drawn upon scientific knowledge and practical experience to create a document composed of a series of concepts that are organized as they might be approached by localfarmers. We have attempted to focus upon many experienced-based concepts and to present them in...
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This book is written with the objective of bringing together recent knowledge in the sciences of microbiology, physiology, metabolism and feed evaluation pertaining to the energy nutrition of ruminants. Itis intended for undergraduate and postgraduate students specializing in animal nutrition.