1. 2001-10-20 “Mangoes are generally harvested when fully matured, but green. The conventional method of ripening in hay has disadvantages like long ripening time, excessive handling, and a high degree of spoilage due to stem-end rot. The spoilage during the ripening period is reported to be as high as 25-30%....
  2. AccessAgriculture Training Video With grafting, a young shoot from a preferred mango variety is attached to a seedling. The seedling will develop the root and base of the tree. This is called the rootstock. The young shoot that is grafted onto the rootstock is called the scion. This will develop...
  3. AccessAgriculture Training Video Growing mango is full of challenges. To be successful as a mango farmer you should know how to confront them. One of these challenges is Anthracnose. It is a very widespread disease in humid environments, like the tropical parts of Ghana. This video will show you...
  4. AccessAgriculture Training Video Harvest is a very crucial part of your work as a farmer. If you get it right you will be rewarded with higher yields and better fruit quality – which translates to more income. In this video we will show you what you need to do to improve your harvesting practice....
  5. AccessAgriculture Training Video Bacterial Black Spot disease weakens branches and causes fruit to drop. If not treated, it can devastate your entire plantation. Once the disease breaks out in a certain area, it spreads further and further every year. In this video you will learn how to stop it....
  6. 2018-02-07 Speaker Bio: Dr. Maria Cristina Bautista - Gragasin is the Supervising Science Research Specialist, Bioprocess Engineering Division of the Philippine Center for Postharvest Development and Mechanization (PhilMech). She is specialist in Pesticide Toxicology, Bio activities of Natural Products and...
  7. Abstract, Proceedings of the Florida State Horticultural Society, 2013 Mangos (Mangifera indica L.) constitute the second largest export crop for Haiti, but little more than 20% of all mangos harvested are shipped by exporters. Rejection rates along the distribution chain are very high because of...