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The Florida forage Handbook is the definitive guide to all aspects of planting, managing, and harvesting forage crops-whether for pasture, hay, or silage.

Publication Details

  • Published: 1999
  • Publisher: University of Florida, Institute of Food and Agricultural Sciences (IFAS) and the Florida Cooperative Extension Service,
  • Dewey Decimal: 633.2
  • ECHO Library: 633.2 CHA

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