Resources Tagged: Underutilized Crops
77 items found (Showing 1 - 10) Next
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Key Resource 2008-01-25 This book is the third in a series evaluating underexploited African plant resources that could help broaden and secure Africa's food supply. The volume describes 24 little-known indigenous African cultivated and wild fruits that have potential as food- and cash-crops but are typically overlooked...
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2004-03-20 Underutilized plant species Roselle in Senegal and Mali Canahua deserves to come back Genetic erosion of canahua Growing and marketing Andean grains Fonio: a small grain with potential Taro in Vanuatu Masuku Home gardens Native fruits Marugu Women reintroducing neglected crops The slow food...
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1993-01-01 Esta cartilla es resultado de in trabajo de investigacion realizado por instituciones y comunidades. Los elementos principales de su diseno fueron escogidos por sus propios lectures potenciales: los agricultores. Los ejemplos narrados son reales y forman parte de la experiencia de los Comites de...
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FPS creates educational materials that explain what nutritional food is, why our bodies need it and how to grow and use it. We focus on what are often neglected and underutilized plants, plants that are growing in and adapted to their environment, and are high in the most beneficial nutrients....
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There are a huge number of undervalued and overlooked food plants in the world. The FPI database provides accessible information about these plants to support production of locally relevant and nutritious food, and enable people to appropriately value their local foods. The searchable database...
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2020-07-20 መግቢያ ይህ መጽሐፍ የተዘጋጀው ጠቃሚ እንዲሁም በአነስተኛ መልኩ ጥቅም ላይ እየዋሉ ያሉ የኢትዮጵያ የምግብ እጽዋት ላይ ቀላል ማስተዋወቂያ ገለጻ ለማድረግ ነው፡፡ ሰዎች በነዚህ እጽዋት ላይ ከፍተኛ ኩራት እና ፍላጐት እንደሚያድርባቸው እንዲሁም እነርሱን እንዴት ማሳደግ እና መጠቀም እንዳለባቸው እርግጠኛ እና በመረጃ የተደገፉ እንደሚሆኑ ተስፋ ተደርጓል፡፡ በእያንዳንዱ ሀገር ላይ የሚገኙ አብዛኞቹ የሀገር ውስጥ የምግብ እጽዋት በጣም ጥሩ ጥራት ያላቸው ምግቦች ናቸው፡፡...
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All over the world local varieties of fruit, vegetables and grain are grown. Many are seemingly forgotten or are underutilized despite having outstanding nutritional or taste qualities. Some have good commercial potential and could be an excellent cash crop for a smallscale or family farmers,...
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1997-01-01 The proceedings of the conference identified many of the practical problems affecting the domestication of new and underutilized crops. 298 pages
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The largest edible fruit native to the United States tastes like a cross between a banana and a mango. It grows wild in twenty-six states, gracing Eastern forests each fall with sweet-smelling, tropical-flavored abundance. Historically, it fed and sustained Native Americans and European...